I’ve never made, or even tasted, cornbread before. It seems to be specifically American. I had some polenta powder in the cupboard (corn meal) so thought I’d give it a whirl and looked for some recipes. That’s when I found most of them called for eggs. Which is fine for me but not my daughter…
Tag: side
Brussels sprouts and kale curry
Like most people at Christmas, I over buy on food for the day and then have to find things to do with the stuff I have left. This year it was Brussels sprouts and kale. Yes, we had turkey left too but we ate that cold in the car whilst driving down to Dorset for…
famoodles.food.blog 