Poached egg with mushroom and leaves

I light lunch time snack for one. Feeling a bit more hungry, just add another egg. The tarragon is completely optional but it goes so well with mushroom that it’s almost illegal to do it without. Serves: 1 Ingredients 1 large flat mushroom 1 egg 6 sprays of sunflower oil 1/2 tsp dried tarragon 1/2…

Baked vegetable frittata

This one isn’t vegan, i’m using real eggs but I am using soya yoghurt. It’s nice on it’s own but also great with a little rice Serves: 4 Ingredients 180g leek, about 1 whole leek, roughly chopped 250g bell pepper, about 2 whole peppers, roughly chopped 150g mushrooms, roughly chopped 6 whole eggs 2 cloves…

Vegan Mushroom Stroganoff

Usually made with beef but often substituted with mushrooms, this dish still uses cream but I’ve just switched that for soya yoghurt to make it vegan. Serves: 4 Ingredients 450g mushrooms, torn by hand into bitesize chunks I used some white and some shiitake 1 leek, finely chopped 3 cloves of garlic, crushed 1 tbsp…