Christmas Dinner

It was lovely but I can barely move now. Pudding will have to wait. Roast turkey (firecracker vegetable parcel for my vegan daughter). Braised red cabbage with onions, apple and red wine vinegar. Mashed carrot and swede with horseradish mustard. Roast potatoes in their skins with rosemary. Roast parsnips glazed with honey and sherry. Roast…

About Andrew

Hi, I’m Andrew, the oldest and ugliest of the siblings. There are five of us and we all love to eat, trying new recipes and creating our own. I live in the county of Kent, in the South-East of England (the bit closest to France), with my wife and our 3 teenage children; two girls…